Step 1 of 4

Arroz de Marisco (Portuguese Seafood Rice) · serves 6

Arroz de Marisco (Portuguese Seafood Rice)

Step 1 of 4Build flavor with shrimp shells

  • shrimp500 g
  • onion1
  • garlic4
  • red bell pepper1
  • olive oil4 tbsp

Heat the olive oil in a wide pot and sear the shrimp shells for 3-4 minutes to build flavor. Discard the shells, then add the onion, garlic, red pepper and chili, and cook for 8 minutes until soft.

10 min

10:00

Keep your screen on — your device may sleep