Turkish Chicken Shish Kebab
Make the marinade
- plain yogurt200 g
- olive oil3 tbsp
- garlic4
- tomato paste1 tbsp
- paprika1 tsp
- ground cumin1 tsp
- chilli flakes½ tsp
- lemon1
- salt1 tsp
In a large bowl, whisk together the yogurt, olive oil, minced garlic, tomato paste, paprika, cumin, chili flakes, lemon juice, salt and pepper until smooth.
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