Step 1 of 4

Classic Apple Pie · serves 8

Classic Apple Pie

Step 1 of 4Make and chill the pastry

  • butter230 g
  • white sugar1 tbsp
  • salt1 pinch
  • water6 tbsp

Rub the cold butter into the flour, sugar, and salt until crumbly. Add the water a little at a time until a dough forms, split in two, and chill for 30 minutes.

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