Classic Beef Burger
Shape the patties
- ground beef600 g
Divide the beef into 4 loose patties, slightly wider than the buns. Press a dimple in the centre and season both sides well.
Keep your screen on — your device may sleep
Divide the beef into 4 loose patties, slightly wider than the buns. Press a dimple in the centre and season both sides well.
Keep your screen on — your device may sleep