Step 1 of 6

Full English Breakfast · serves 2

Full English Breakfast

Step 1 of 6Make the beans first

  • cannellini beans400 g
  • passata2 dl
  • brown sugar1 tsp
  • Worcestershire sauce1 tsp
  • smoked paprika½ tsp

Start with the beans, since they wait happily. Simmer the passata with the brown sugar, Worcestershire sauce, smoked paprika and 3 tbsp water in a small pan for 5 minutes, then fold in the cannellini beans and cook 10 minutes more until thick enough to sit in a heap rather than run across the plate. Keep warm.

10 min

10:00

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