Step 1 of 5

German Apfelstrudel · serves 8

German Apfelstrudel

Step 1 of 5Toss the apple filling

  • apple1 kg
  • white sugar80 g
  • ground cinnamon1 tsp
  • raisins60 g
  • walnuts50 g
  • lemon1

Toss the sliced apples with the sugar, cinnamon, raisins, walnuts, and lemon juice in a large bowl.

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