German Lentil Stew
Crisp the bacon
- bacon200 g
Fry the bacon in a pan for 5 minutes until it renders fat and begins to crisp. Transfer to the slow cooker.
5 min
5:00
Keep your screen on — your device may sleep
Fry the bacon in a pan for 5 minutes until it renders fat and begins to crisp. Transfer to the slow cooker.
5 min
Keep your screen on — your device may sleep