Step 1 of 5

Honey-Roasted Parsnips · serves 4

Honey-Roasted Parsnips

Step 1 of 5Cut the parsnips

  • parsnip800 g

Preheat the oven to 200°C (400°F). Peel the parsnips and cut into even wedges, halving or quartering thick ends so the pieces roast evenly.

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