Step 1 of 4

Loukoumades · serves 6

Loukoumades

Step 1 of 4Make and rise the batter

  • wheat flour300 g
  • dry yeast1 tsp
  • white sugar1 tsp
  • water3 dl
  • salt½ tsp

Whisk the flour, yeast, sugar, salt and lukewarm water in a bowl until smooth. Cover and let rise in a warm place for 1.5 hours until bubbly and doubled.

1 hr 30 min

1:30:00

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