Miso Soup with Tofu and Wakame
Simmer the dashi broth
- water1 l
- dashi granules1 tsp
Bring the water to a gentle simmer with the dashi granules for 5 minutes.
5 min
5:00
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Bring the water to a gentle simmer with the dashi granules for 5 minutes.
5 min
Keep your screen on — your device may sleep