Pão de Deus (Portuguese Coconut Sweet Buns)
Activate the yeast
- milk1½ dl
- dry yeast7 g
- white sugar60 g
Stir the yeast and a teaspoon of the dough sugar into the lukewarm milk and leave for 10 minutes, until the surface is foamy and smells of bread.
10 min
10:00
Keep your screen on — your device may sleep