Pot-au-Feu
Skim the broth
- stewing beef1¼ kg
Put the beef in a large pot, cover generously with cold water, and bring to a boil. Skim off the foam that rises for the first 10 minutes.
10 min
10:00
Keep your screen on — your device may sleep
Put the beef in a large pot, cover generously with cold water, and bring to a boil. Skim off the foam that rises for the first 10 minutes.
10 min
Keep your screen on — your device may sleep