Step 1 of 5

Provençal Tuna Steak with Green Olives · serves 4

Provençal Tuna Steak with Green Olives

Step 1 of 5Sear the tuna steaks

  • tuna steak4
  • olive oil3 tbsp
  • black pepperto taste
  • saltto taste

Heat the olive oil in a wide, heavy pot over medium heat. Season the tuna steaks with salt and black pepper, then sear for 1–2 minutes per side until lightly browned. Remove and set aside.

3 min

3:00

Keep your screen on — your device may sleep