Step 1 of 4

Quindim (Brazilian Coconut Custard) · serves 6

Quindim (Brazilian Coconut Custard)

Step 1 of 4Prep the ramekins

  • butter2 tbsp
  • white sugar1 tbsp

Preheat the oven to 180°C (350°F). Grease six small ramekins with butter and dust with sugar.

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