Step 1 of 4

Spaghetti alla Puttanesca · serves 4

Spaghetti alla Puttanesca

Step 1 of 4Melt the anchovies into oil

  • olive oil4 tbsp
  • garlic4
  • anchovy fillet6
  • chilli flakes1 tsp

Warm the olive oil with the garlic, anchovies and chili flakes over low heat for 3 minutes, mashing the anchovies until they melt into the oil.

3 min

3:00

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