Spaghetti alla Puttanesca
Melt the anchovies into oil
- olive oil4 tbsp
- garlic4
- anchovy fillet6
- chilli flakes1 tsp
Warm the olive oil with the garlic, anchovies and chili flakes over low heat for 3 minutes, mashing the anchovies until they melt into the oil.
3 min
3:00
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