Stuffed Bell Peppers
Cook the rice
- white rice150 g
Cook the rice in salted water for 12 minutes until just tender, then drain. Heat the oven to 190°C.
12 min
12:00
Keep your screen on — your device may sleep
Cook the rice in salted water for 12 minutes until just tender, then drain. Heat the oven to 190°C.
12 min
Keep your screen on — your device may sleep