Step 1 of 4

Thai Fish Cakes · serves 4

Thai Fish Cakes

Step 1 of 4Blend the fish paste

  • cod fillet500 g
  • red curry paste3 tbsp
  • egg1
  • fish sauce2 tbsp
  • brown sugar1 tbsp

In a food processor, blitz the cod, red curry paste, egg, fish sauce, and brown sugar until smooth and sticky.

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