Turkish Yogurt Flatbread
Activate the yeast
- dry yeast1 tsp
- white sugar1 tsp
- water1 dl
Dissolve the yeast and sugar in the warm water and let stand for 10 minutes until frothy.
10 min
10:00
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Dissolve the yeast and sugar in the warm water and let stand for 10 minutes until frothy.
10 min
Keep your screen on — your device may sleep