Simple Sausage Spaghetti

Name: Simple Sausage Spaghetti
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Yield: 5 servings
Cuisine: Italian
Ingredients: 500 g spaghetti; 5 sausage; 500 g tomato pasta sauce

by @SpookyxScary

Prep5 minCook25 minTotal30 minDifficultyVery easy

Ingredients

5 servings

Contains: Gluten

Allergen info is best-effort — please verify yourself.

Nutrition

Per serving

Calories: 631.7; total 3158.5
Protein: 23.5 g; total 117.7 g
Carbs: 83.4 g; total 417.2 g
Fat: 21.7 g; total 108.4 g

Estimated · based on 3 of 3 ingredients

Nutrition data: USDA FoodData Central

An easy family dinner using spaghetti, tomato pasta sauce and sausages.

Start cooking

Method

1
Cook the sausages — Cook the sausages in a large frying pan over medium heat until browned and cooked through, turning regularly. Remove and slice into bite-sized pieces.
2
Cook the spaghetti — Cook the spaghetti in a large pot of salted boiling water according to the packet directions until tender. Drain.
3
Heat the sauce — Return the sliced sausages to the frying pan and add the pasta sauce. Stir and simmer gently for 5 minutes.
4
Combine — Add the drained spaghetti to the pan and toss until everything is coated in sauce. Serve hot.

I made this

No photos yet — be the first to share yours.

Ratings & reviews

Write a review

No ratings yet — be the first to cook it.