
Ingredients
Nutrition
Per serving
- Calories
- 259.7
- total 1038.6
- Protein
- 3.7 g
- total 14.9 g
- Carbs
- 17.8 g
- total 71.2 g
- Fat
- 22.1 g
- total 88.5 g
Estimated ยท based on 7 of 8 ingredients
Nutrition data: USDA FoodData Central
Method
- 1
- avocado 3
Mash the avocadosย โ Halve the avocados, scoop the flesh into a bowl, and mash roughly with a fork, leaving some chunks.
- 2
- lime 1
- red onion ยฝ
- tomato 1
- fresh chilli 1
- fresh cilantro 3 tbsp
- garlic 1
Stir in lime and vegetablesย โ Immediately stir in the lime juice to keep the color bright. Fold through the onion, tomato, chilli, cilantro, and garlic.
- 3
- salt to taste
Season and serveย โ Season with salt to taste and serve immediately with tortilla chips or tacos.
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